Food for Thought

Experience Austin’s Robust & Fragile Food Ecosystem

Entrepreneurs Foundation and Blackbaud’s Annual Spring Service Week • May 21-25, 2018

May 21-25 / Austin, Texas

A week of corporate volunteer opportunities during the day paired with fun, informative
events in the evenings that continue the conversation of impact.

Monday

EF Kick-off Event

Head to Capital Factory for the official kickoff with food, drinks and thought-leaders discussing our ecosystem, barriers to access, actionable solutions and more.

RSVP

Tuesday

Farm Tours

Learn more and engage with Austin’s urban, local farms and experience where “farm to table” begins for the Austin region.

RSVP

Wednesday

Cooking Classes

Take a very hands-on approach with the array of healthy and sustainably-focused cooking classes that are offered across the Austin community.

Thursday

Movie Night

Come on down to the Mobile Loaves & Fishes Community First! Village for a special screening of the cinematic treat that is Chef.

RSVP

Friday & Saturday

Community +

The adventure continues with community-building at the Sustainable Food Center’s 15 Anniversary of their Farmers’ Markets and much more to stay engaged and involved in Austin’s food ecosystem.

program

Presented by

EF

our

Sponsors

Blackbaud